Hefeweizn , Kristal Weizen , Dunkel Weizen
Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.
Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.
Attenuation: Medium
Flocculation: Low
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results.
法國Saison酵母是一種出色的,高度衰減的頂級發酵淡啤酒酵母,可產生帶有辛辣,果味和胡椒味的獨特啤酒。農家風格啤酒發酵的理想選擇。
適用於生產最高14%ABV的Saisons和農舍風格的啤酒。
衰減:非常高(85-90%)
絮凝:中等
使用說明:直接撒在最多23升(6美加侖)的麥芽汁上。為了獲得最佳結果,請在26-32攝氏度(79-90華氏度)下發酵。
存放建議:存放在冰箱中。
American Style Pale ale,
American Double IPAs, American Style Imperial Stout
A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.
Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more
Attenuation: High
Flocculation: High
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).
釀造蜂蜜酒的絕對優質酵母
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.
Suitable for all styles of mead.
Attenuation: Very High
Flocculation: High
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).
Suitable for Scottish Heavy Ale
American Amber Ale Sweet Stout
A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors.
Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more.
Attenuation: High
Flocculation: High
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F).
Storage Recommendations: Store in the fridge.
釀造水果西打的好酵母
2018 全新包裝 英國原裝進口 A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders.
Mauribrew Ale 514 超強酵母出現
可以自釀出
English Ales , Belgian Ales,Strong Ale,Koelsch,Porter,Stout
Lager 拉格酵母 Saflager w-34/70
此酵母的血統源自德國Weihenstephan見圖
這種是最有名的Lager 拉格酵母在全球的啤酒業
被廣泛的使用。
選用超商取貨(5KG)或便利帶(3KG), 請注意單張訂單的總重量及體積, 不可超重及超過體積限制, 原則上一個套餐只能用一張超商, 可加點重量輕的產品合並出貨, 選用郵局以3號箱為主, 12KG上下為限, 超過也必須分單下單, 請多利用詢問
如果您選購麥芽, 請總數量控制在4KG以下, 因為還有包材及其他產品, 一定超過5KG超商限制
選用超商取貨(5KG)或便利帶(3KG), 請注意單張訂單的總重量及體積, 不可超重及超過體積限制, 原則上一個套餐只能用一張超商, 可加點重量輕的產品合並出貨, 選用郵局以3號箱為主, 12KG上下為限, 超過也必須分單下單, 請多利用詢問
如果您選購麥芽, 請總數量控制在4KG以下, 因為還有包材及其他產品, 一定超過5KG超商限制
選用超商取貨(5KG)或便利帶(3KG), 請注意單張訂單的總重量及體積, 不可超重及超過體積限制, 原則上一個套餐只能用一張超商, 可加點重量輕的產品合並出貨, 選用郵局以3號箱為主, 12KG上下為限, 超過也必須分單下單, 請多利用詢問
如果您選購麥芽, 請總數量控制在4KG以下, 因為還有包材及其他產品, 一定超過5KG超商限制